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FRANCO PIZZERIA

Neapolitan Pizza

Image by Louis Hansel
Image by Artur Rutkowski

A Dream That Has
Been Cooking for Years

Our dough is fermented for at least 48 hours. We select only the finest ingredients available from Italy and locally. We are passionate about our job and we are focused on delivering the best experience for our customers.

Opening Hours

Monday     Closed

Tuesday  4;30pm - 9pm

Wednesday   4;30pm - 9pm

Thursday  4;30pm - 9pm

Friday  4;30pm - 9pm

Sat 12;30pm - 2;30pm

4;30pm - 9pm

Sun 12;30pm - 2;30pm

4;30pm - 9pm

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Address

1/ 13 Riseley Street, Ardross WA  6153

Phone

0480 735 122

Email

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